Does anyone else find multiples of 11 really satisfying, or is it just me? It also makes me think of this song

Anyway…it’s another Wednesday, so you know what that means—another installment of What I Ate Wednesday.

As always, thanks to Jenn for hosting the link party. To see what’s on other bloggers’ plates this week, visit Peas & Crayons.wiaw+serve+up+an+extra+cup+button - What I Ate Wednesday #55

So far so good with the second week of this rotation, even with the crazy commute. I have a ton of respect for anyone who pulls this off on a regular basis!  I like this patient population, even if this isn’t the kind of setting I see myself working in. I’m learning a lot, though, and it’s been a nice change of pace too—it’s calmer, with less running around, and as I think I mentioned, the food is much better and much less expensive (My $6.25 meal credit actually buys a full meal—what a concept!).

Here’s what Monday looked like…

Breakfast: overnight oats (sorry about the recycled pic—I forgot to take a photo)img 4845 - What I Ate Wednesday #55

Lunch: Soup, salad & an orange. Water & tea img 4886 - What I Ate Wednesday #55

Snack: Gnu bar (these are growing on me—thanks for the rec, Mom!) img 4889 - What I Ate Wednesday #55

Dinner: Leftover kabocha squash risotto, side salad, (unpictured) glass of white wine —don’t cook with it if you wouldn’t drink it, you know? img 48831 - What I Ate Wednesday #55

Snack: Apple with peanut butter  (another recycled pic—sorry, it was one of those days!)img 4817 - What I Ate Wednesday #55

How’s your week going? What would you buy if you had $6.25 to spend on lunch?