I’m not a huge fan of the whole raw food thing, but I saw this recipe posted on a friend’s blog and decided that I have to try it!
Basically, what you do is freeze cut-up bananas (2-3) and then put them in a food processor until they’ve turned into a frozen treat that resembles soft-serve ice cream.
Um, sign me up. That sounds amazing. I do have to give these raw food folks credit for their creativity—I never would have thought to try this.