Here’s an interesting article-cum-progress report from the Wall Street Journal that looks at how restaurants and consumers are doing with the calorie-posting in chain establishments. Read it if only for the last part:

Bob Goldin, [food research company] Technomic’s executive vice president, advised taking the results with a grain of salt. Surveys about healthy eating are a lot like those about sex, Mr. Goldin says: “People report doing it a lot more than they really do.”

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