Happy Monday! How did you like last week’s collagen hot cocoa? I’ve got another chocolate recipe for you today because why not? I’ve been finding myself recommending this recipe a lot to my clients lately for when they want “a little something” for a taste of something sweet after a meal. They’re also super-easy to make. I posted this one last year, but it’s definitely a good one to revisit.

Dark Chocolate Banana Bites

Ingredients:

• 2 medium to large bananas, sliced into 1/2-inch rounds
• 2 ounces dark chocolate 
• 1/2 ounce white chocolate

Directions: 

1. Melt dark chocolate in the microwave in 30-second increments.
2. Roll banana slices in dark chocolate until covered. Place slices on waved paper on a plate or baking sheet and freeze at least one hour to harden chocolate.
3. Melt white chocolate in the microwave. Drizzle over banana slices. Place back in freezer until ready to enjoy.

Makes ~12-16 rounds

What’s your favorite sweet snack?

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